Bladselleri

Celery leaves

DK

EN

Brand: BIOSUND

Type: grøntsag

Farve: grøn

Vanding: vandes jævnligt

Egnet til: udplantning

Lys: sol/halvskygge

 

Varebeskrivelse:

Planten danner lange, stærkt fortykkede, delvist marvfyldte og sprøde bladstilke. Dyrkning af bladselleri sker altid ved udplantning. Smagen er skarp, let bitter og meget markant. Selleribladene kan koges og serveres som supplement til forskellige kødretter. Bladene kan ligeledes koges med andre grøntsager og blendes til en lækker grøntsagssuppe.

Brand: BIOSUND

Type: vegetable

Color: Green

Watering: water regulary

Suitable for: outdoor

Light: sun/partial shade

 

Product description:

The plant forms a long, strongly thickened, partically marrow filled stalks. Celery leaves are always grown by planting outdoor. The taste is sharp, slightly bitter and very powerful. The celery stalks can be steamed and served as an accompaniment to meat dishes. Sliced celery stalks are good as fillings in, for example, meat sauce and other stews. In addition, celery leaves can be boiled with other vegetables and then blended into a vegetable soup.